FISH OF THE DAY is a television series where fishing becomes the perfect excuse to show off world-class travel destinations.
Each episode, host Clarke Gayford challenges himself to catch on line, and then spear a fish synonymous with each area we travel to: learning as much as he can about each species and the location he's in. The challenge is then to hunt out the very best local chef he can find and unlock a secret mouth-watering recipe for his Fish of the Day.
Travelling everywhere from the tropical South Pacific to the last inhabitable islands before Antarctica, Fish of the Day will take you on journeys to stunning locations, introduce you to fascinating locals, and surround you with some of the world's most amazing ocean ecology.
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CRAYFISH RISOTTO THE CHEF – ANTHONY MCNAMARA Popular english Chef Anthony is back in Series II, with more recipes all dealing with fish and shellfish caught off Great Barrier Island.…Get The Recipe...